It was time to bake cookies again - as a reward for my "Shopper of the Month" at work.This time it was (as in the photo) Peanut Butter Cookies, Triple Choc Cookies and Coconut Craisin Cookies. Recipes below.
Peanut Butter Cookies
125 g butter
1/2 C smooth peanut butter
1/2 C brown sugar
2 Tablespoons honey or golden syrup
1 egg
1/2 teaspoon vanilla
1 1/2 Cups SR flour, sifted
1 C unsalted peanuts
Cream butter and peanut butter together until well combined. Beat in sugar, honey, egg and vanilla. Fold int eh flour. Add the peanuts. Place heaped teaspoonfuls on a greased tray. Bake at 1180 C for 10 - 12 minutes until golden.
Triple Choc Cookies
125 g butter
1 C sugar
1 egg, beaten
1 teaspoon vanilla essence
1 3/4 Cups SR flour
1 Tablespoon cocoa
3/4 C chocolate pieces
3/4 C choc chips
Cream butter and sugar. Add egg. Mix in flour and cocoa. Add chocolates. Roll into walnut sized balls and place on baking tray. Bake at 1180 C for 10 - 15 minutes until cooked.
Coconut Craisin Cookies
1 C SR flour
1/2 C brown sugar
1/2 C dessicated coconut
3/4 C craisins (dried cranberries)
125 g butter, melted
Combine the dry ingredients.Stir in butter and mix to combine. Place heaped teaspoonfuls on a greased tray. Bake at 1180 C for 10 - 15 minutes until golden.
Based on recipes found in "Better Baking" from the Easyfood Library.
2 comments:
They all sound brilliant except the last one with the dried up berries in it... maybe its my cooking but bikies here just sit till they go stale...
I want a white chocolate macadamia recipe just like subway.
mmmm, they all sound delicious, karateman was on a cooking spree yesterday, only packet mixes, but we have caramel slice, cokkies and cream baby cakes and blueberry muffins...and of course the dishes were left to mum!!! your recipes always sound delicious...xo
Post a Comment