Friday, August 15, 2008

Wednesday Lunchtime

It was barbeque time in the house this week - and not the "sausage in a bun" kind either - a real one (well as real as our time constraints, skills and budget allows) and no lettuce to be seen :-)

Our menu was:
Satay Chicken Skewers
Chipolatas Wrapped in Bacon
Cheese-Stuffed Beef Rissoles
Barbequed Corn Cobs
Pasta Salad
Greek Salad
Cucumber Salad
Potato Salad with Dill Dressing

It was fabulous. The lovelies chopped, and combined and cooked their little hearts out. I got a birthday present and "Happy Birthday" choir surprise (as well as multiple renditions of "The Pearly Song" (which has no real tune but the words go something like "Pearly, twirly, she's so swirly and not so hurly, she's our Pearly" - gotta love a hyper-active teenager lol).

All the recipes are up on YesWeCanCook (a little late due to my relaxing holiday).

And yes, I made the potato salad which was just delicious but Abbey and a lovelie made the Greek and Pasta Salads and they were better ....


kyles said...

twas a delicious feast my dear

Anonymous said...

Mmmm well both the salads are going on the table this week...could do with them now the fridge is bare...lovely lunch and company...

ps I did notice the lack of lettece of any kind...even funky