New Salad

I made a new salad last night to go with my little piece of steak. I was playing with ideas in my head and, somewhat surprisingly, it worked really well.

The salad was watercress, pear, freshly ground black pepper and a little grated Parmesan. It was fresh, light and lively.

I was originally thinking blue cheese and while I still think that would be fabulous, I didn't have any so went for the Parmesan which also worked out well.